About Us
Essence Caterers was founded in 2008 by Paul and Lucrecia Heslop, whose shared passion for exceptional cuisine and design is at the heart of every experience we create. Inspired by Paul’s cherished memories of his grandmother’s catering in Argentina and Lucrecia’s keen eye for aesthetics, our family-owned company is dedicated to more than just creating exquisite menus—we craft personalized, one-of-a-kind experiences tailored to your vision.
Our commitment to quality, integrity, and impeccable service has earned the trust of individuals, businesses, and event planners who value extraordinary dining and seamless hospitality.
At the heart of Essence Caterers is a talented team of culinary and hospitality professionals, each bringing passion, creativity, and expertise to every event. Their dedication ensures flawless execution, allowing you to fully enjoy every moment.
Meet the Team
At Essence Caterers, we blend tradition, innovation, and a true love for what we do, ensuring that every event is a celebration to remember.
Josefina
Director of Operations
Lucrecia & Paul
Founders & Directors